A thumbnail shot of a Lady M Gâteau Aux Marrons slice on top a white round plate.

Gâteau aux Marrons

Two layers of delicate almond sponge cake hug a soft whipped cream center. A crosshatch piping of chestnut-infused cream, rich and flavorful, graces the entire surface of the cake. For an elegant finish, the cake is topped with toasted walnuts and confectioner's sugar. Available for a limited time during the month of October.

Available for:

  • Same-Day Pickup

9 Inch (Serves 10–14)

1
Ordering

Same-Day Pickup: View same-day pickup to check availability and reserve whole cakes or slices.

Allergens
  • Eggs
  • Milk
  • Tree Nuts (Almond, Walnut)
  • Wheat

Dietary Restrictions:

  • Alcohol
  • Gelatin (Beef)
Storage & Serving

Instructions: Visit our instructions page for details on defrosting, slicing, and decorating.

For more information, please visit our FAQ page.

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